We are looking for a part-time, seasonal cheese maker here at Gothberg Farms. Commercial cheesemaking experience helpful but willing to train the right person. In lieu of cheesemaking experience will consider work experience in a commercial kitchen/food background. Baking experience a plus.
Must be able to work alone, able to lift 50 lbs, and able to stand for prolonged periods of time.
Contact Rhonda: 360-202-2436